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Carbon EDGE

16 May 2023

19-20 October, Bunbury WA
31 October - 1 November, Hay NSW
9-10 November, Mackay QLD
28-29 November, Alice Springs NT
5-6 December, Benalla VIC

Carbon EDGE is a two-day training program for the red meat industry, providing participants with an understanding of the opportunities for emissions reduction and carbon storage activities in a livestock grazing business.

Attending this workshop will help you to:
  • Key terminology and concepts relating to greenhouse gases (GHG) within the red meat industry
  • In-depth information on the practices to reduce and sequester GHG within a livestock grazing business
  • Weighing up opportunities and risks associated with generating carbon credits and how they can be used to benefit livestock businesses
  • Understanding carbon neutrality and how it aligns to your business goals
  • Developing a carbon action plan that incorporates practical, achievable strategies to meet your objectives
REGISTER NOW
VIEW BUNBURY FLYER
VIEW MACKAY FLYER
VIEW BENALLA FLYER
VIEW ALL EVENTS FLYER
VIEW HAY FLYER
VIEW ALICE SPRINGS FLYER
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